Italian version pdf, Link Copy of the report of the independent auditing firm pursuant to Art. Stay in Touch. Vector Cuatro Group. Copy of the Report drafted pursuant to art. Extract of shareholders' agreement published pursuant to Article of the Italian Consolidated Financial Act Italian version. Call notice of the meeting of shareholders 27 August Italian version.
Italian version. Report drafted pursuant to art. Well done. This is a wine of rare class, elegance and pure breed. It offers outstanding length and silky, elegant tannins to round out the inviting finish. Angelo Gaja and long-time oenologist Guido Rivella produced some of the most monumental wines of their long, storied partnership in The stable weather and cool, tempering evenings towards the end of the growing season allowed Gaja and Rivella to harvest fairly late in The wines also seem less internationally-styled than in the past. The s from the Barolo zones of La Morra and Serralunga are also strong efforts considering the vintage.
I think is a very elegant vintage. It is much easier to achieve opulence in the wines, but finesse is always much more elusive. Costa Russi There are approximately 12, bottles of the Costa Russi produced.
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Costa is a side of a hill that faces the sun, Russi is the former name of the owner of the vineyard. The vineyard is This wine tends to have the most intense perfume and is the most forward and easy to approach in its youth. Gaja has been the sole owner since The Barbaresco Costa Russi is a full-bodied, fruit-driven, and powerful wine, it possesses copious quantities of black raspberry and cherry fruit, as well as toasty new oak.
There is even an element of sur-maturite in this large-scaled, expansively flavored effort.
I would not be surprised to see it age for years. The Costa Russi is a soft, supple effort for the vintage, with a deeply nuanced nose and a rich core of sweet dark fruit buffered by prominent minerality on the seamless, long palate. Although not especially complex, this Costa Russi exhibits an elegance and finesse in its understated expression, and it is undoubtedly a highly enjoyable wine.
True to type, it is also the most accessible of the single-vineyard wines from Barbaresco.
It should age gracefully until at least age Fermentation and maceration last about three weeks. For the Barbaresco the fermentation takes place at a temperature of roughly 82? C after the first week. All of the wines undergo malolactic fermentation in barrique.
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The wines then age one year in barrique and a second year in cask. For his Darmagi Gaja employs a shorter fermentation lasting days. The wine sees months in barrique followed by one year in large oak casks. Italy Report G7, May Full-bodied, with fine tannins and a caressing texture. Seductive, with layers of fruit and tannins. It is round and soft on the palate, offering generous amounts of dark fruit and toasted oak flavors with much persistence. Costa Russi is typically the most accessible of the single-vineyard wines, and the is true to type. Well-structured for the vintage.
Very fresh and lively. Although it is less expressive in its aromatics, it shows greater palate presence, with suggestions of super-ripe black cherries, tobacco and earthiness on a full-bodied frame with notable depth and a concentrated yet open-knit personality. The vineyard is 7.
This wine tends to be the slowest to mature and the longest lived of the three. Refined and elegant despite its full-bodied, rich personality. Slightly smoky, toasted complexity on the blackberry-packed finish.
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Drink now through Already incredibly expressive, soft, sexy, and voluptuous, jammy fruits infused with toasty oak cascade over the palate. This easily understood, seamless, pure, classic should drink well for years. Drink: Full-bodied, with fine tannins and a fresh finish. Seductive and racy. Very long indeed. Strength yet finesse. It boasts a penetrating nose of tar and minerals along with very rich sweet dark fruit on a massive, structured frame of great thrust and length.
It is a wine that will clearly require patience and reward cellaring. Boasting the darkest color of these wines as well as captivating aromatics, it is a brooding effort packed with notes of earthiness, tar, smoke, grilled herbs, cassis, licorice and super-ripe plummy fruit.
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It shows the qualities of in its full-throttle, expansive style yet it also possesses remarkable balance as well as fine tannins for the vintage. Although there is a little heat on the finish, I found this an utterly compelling wine. Full-bodied, with fine tannins and a fresh, fruity finish.
Sori Tildin There are approximately 10, bottles of the Sori Tildin produced. This vineyard is 9. Sori is a hilltop with a southern exposure, Tildin is the nickname of the former owner. This cru is the highest in of the three at an elevation of ft. This wine is more closed and concentrated with a firm texture. Very fine tannins and firm acidity are folded neatly into a silky, polished wine that is bordering on drinkability already.
Wine Spectator Issue: Jan 31, It offers a classic, expressive nose of flowers and spices and somewhat austere profile of sweet red fruit, minerals and menthol on a mid-weight frame. It is the hardest of these wines to read today, but I found myself coming back to it often and discovering new nuances with each taste.
It is clearly a wine of much potential and should start to drink well in another few years and last until age It will be a fascinating wine to follow. This is pure fruit. Aromas of raspberries, cherries and blackberries jump from the glass. Full-bodied, with ultrafine tannins and a long, long finish. Shows wonderful finesse and class. It is always the most nuanced and classic of the Gaja single-vineyard wines. Sperss The name "Sperss" is an expression in Piedmontese dialect that translates to "profound longing or nostalgia" in this case nostalgia for Barolo.
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Well made in this style, showing black fruit and supple tannins. Chewy tannins on the smoky finish. Extremely full-bodied, with compelling intensity and purity, this is a large-scaled, massive Barolo with plenty of tannin, and decades of ageability. It will drink well for over a decade and a half to come. Superbly well-balanced, it offers tremendous length and purity in its sweet dark fruit, plum, prune and cassis flavors, closing with a very long, fresh finish. Just a hint of vanilla.
Full-bodied, with silky tannins and a long, caressing finish. Very fine indeed.